Chocolate Birthday Cake Martini Recipe
This creamy, sweet chocolatey drink recipe garnished with colorful sprinkles is super easy to make and is perfect for any occasion.
Servings 4
Equipment
- Shaker
Ingredients
Chocolate Birthday Cake Martini
- 6 oz Birthday cake vodka
- 6 oz Heavy whipping cream
- 4 oz Hershey's syrup
- Ice
Martini Glass Rim
- 1/2 cup Powdered sugar
- 1 tbs Cocoa powder
- 1-2 tbs Heavy whipping cream
- Sprinkles
Instructions
- In a small bowl, combine the powdered sugar, cocoa powder, and heavy whipping cream to make a thick frosting.
- Rim 4 martini glasses in the frosting, then dip in sprinkles of your choice.
- Fill a large shaker halfway with ice, and add in the Birthday Cake Vodka, heavy whipping cream, and Hershey’s syrup.
- Shake well until thick and foamy, and immediately pour into your rimmed martini glasses.