Whether you’re celebrating an event or just want a decadent drink, the Chocolate Birthday Cake Martini is the perfect cocktail. This delicious funfetti-inspired alcoholic treat packs a grown-up punch and tastes just like a birthday cake in a martini glass.

This creamy, sweet chocolatey drink recipe garnished with colorful sprinkles is super easy to make and is perfect for any occasion.

Chocolate Birthday Cake Martini Rimmed with Colorful Sprinkles

What is in a Birthday Cake Martini?

This martini is a sweet boozy treat and tastes just like a slice of moist cake covered in frosting and sprinkles. You will find all these flavors in this martini recipe.

For this cocktail, I used Birthday Cake Vodka, heavy whipping cream and Hershey’s syrup. For the rim, I mixed powdered sugar, cocoa powder and heavy whipping cream and coated along the edge of the glass with colorful sprinkles.

❤️ For more nut-free sweet treats, check out my food allergy friendly recipes.

Easy Chocolate Birthday Cake Martini

Have you ever made any kind of martini? It’s so easy, you only need seven ingredients (and there’s a good chance you have these already on hand):

Birthday Cake Vodka
Heavy Whipping Cream
Hershey’s Syrup
Powdered Sugar
Cocoa Powder
Sprinkles
Ice

Chocolate Birthday Cake Martini Process Photos Showing Ingredients

How to Make a Chocolate Birthday Cake Martini

In a small bowl, combine the powdered sugar, cocoa powder, and heavy whipping cream to make a thick frosting.
Rim 4 martini glasses in the frosting, then dip in colorful sprinkles of your choice.
Fill a large shaker halfway with ice, and add in the birthday cake vodka, heavy whipping cream and Hershey’s syrup.
Shake well until thick and foamy, and immediately pour into your rimmed martini glasses.

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